Keeping a clean kitchen is critical, especially since the kitchen is the hub of the home. Not only does a tidy and sanitized kitchen help with peace of mind, but cleaning also prevents the need for costly repairs and renovations down the line. In essence, it can prolong the life of your kitchen equipment and appliances.
Maintaining a clean kitchen can also stave off foodborne illnesses. Unclean countertops and kitchen tools can become a breeding place for harmful bacteria that can put your entire family at risk of food poisoning and other gastric problems.
Unfortunately, cleaning up the kitchen isn’t usually a favorite household chore, but there are many different “hacks” to make it more palatable. Here are just a few tips for keeping your kitchen clean without too much pain and strain.
Counter Tops Should be Spic and Span
To keep your kitchen countertops clean, use everyday ingredients found in your pantry to help you sanitize. Things like white vinegar and baking soda have powerful cleaning and deodorizing properties. You can also wipe the surfaces clean with an antibacterial detergent, but be sure to wipe them down with water afterward. This can be done daily or a few times a week, depending on how much you use your kitchen. It only takes a few minutes once you get into the habit.
It’s nice to look at a shiny, clean countertop when you walk into the kitchen, but clean kitchen appliances are also a must. One hack to clean your microwave oven is to cut a lemon in half and put it in a microwave-safe bowl filled water and a little baking soda. Then, put the bowl in the microwave and run the appliance on medium-high for 5 minutes. The steam and lemon will soften up any grime in your microwave, so all you have to do is wipe it clean.
A Floor So Clean You Could Eat Off of It
If your floors are clean but look worn, there are some tricks you can try. If you have vinyl flooring, mop your floor with a mixture of one cup apple cider vinegar to one gallon of warm water, and add in a couple of drops of baby oil. If you have scuffed wood floors, try rubbing a shelled walnut into the scratches. It should help blend in some of the scuffs, so they’re not so noticeable.
It is important to sweep the floor and mop it using an antibacterial floor cleaner. Your primary goal here is to ensure the kitchen floor is free from moisture because moisture is the perfect breeding ground for bacteria, insects, and even dangerous molds. Devote at least one day a week to deep cleaning your kitchen floors. If you do this regularly, it won’t take much time. Also, you won’t have to do a time-consuming mega-clean down the line because the floor won’t have the chance to get very dirty between your regular cleanings.
Shiny Kitchen Tiles
The best kitchen tile cleaning tip uses less-intrusive acid forms such as lemon or white vinegar. Create a cleaning mixture with a ratio of one to one (1:1), one cup of vinegar or lemon with one cup of water. Wipe down the tile with the solution, and allow it to stand for a few minutes. That way, you can easily remove dirt, stains, molds, and bacteria from the tiles. This formula is all-natural and organic, and it leaves a really fresh smell on the tiles.
A No-Smells Refrigerator
There are a lot of cleaning tips when it comes to keeping your refrigerator sparkling. Once a week, throw away food that’s already stale and or expired. Clean the fridge with baking soda, lemon, and water. You can also use a mild soap to get rid of dirt and stains. Keeping this area clean and sanitized will keep food fresh and edible for longer, and it will also keep away foul odors.
The trick with kitchen cleaning is to stay ahead of it. If you spend just a few extra minutes cleaning your kitchen area each day, you will be surprised at how tidy and sanitary it stays.